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bacha67
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Whereas The Destiny Of A King (see elsewhere) deals with “the first function” (religion, law, magic, etc.), this book speaks about the second (martial, warrior, etc.). As usually Dumézil starts with Indian and Iranian mythology where he finds and describes the warrior gods. Also he speaks about “the warrior function and its relations to the other two functions” by which this later work gives a very good idea of Dumézil’s theory of the three functions. The warriors written about at length are Indra, Starcatherus and Heracles, and Dumézil describes their three sins, functions and place in their respective mythologies (Hindu, Germanic and Greek). Also described at length are initiative combats with dummies, “warriors in animal forms” and etymological leads for the warrior gods’ names and their victims.
All in all The Destiny Of The Warrior is again a very interesting work which brings things I already knew (Dumézil is of course used a lot by contemporary writers), but also thought-provoking new ideas. I continue my search for titles of Dumézil in English (this one you will have to buy second hand, like most of them); next up is an entire book about the Thors-warrior Starkadr.

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In November of 2002, the Justice and Development Party swept to victory in the Turkish parliamentary elections. Because of the party's Islamic roots, its electoral triumph has sparked a host of questions both in Turkey and in the West: Does the party harbor a secret Islamist agenda? Will the new government seek to overturn nearly a century of secularization stemming from Kemal Ataturk's early-twentieth-century reforms? Most fundamentally, is Islam compatible with democracy?

In this penetrating work, M. Hakan Yavuz seeks to answer these questions, and to provide a comprehensive analysis of Islamic political identity in Turkey. He begins in the early twentieth century, when Kemal Ataturk led Turkey through a process of rapid secularization and crushed Islamic opposition to his authoritarian rule. Yavuz argues that, since Ataturk's death in 1938, however, Turkey has been gradually moving away from his militant secularism and experiencing "a quiet Muslim reformation." Islamic political identity is not homogeneous, says Yavuz, but can be modern and progressive as well as conservative and potentially authoritarian. While the West has traditionally seen Kemalism as an engine for reform against "reactionary" political Islam, in fact the Kemalist establishment has traditionally used the "Islamic threat" as an excuse to avoid democratization and thus hold on to power. Yavuz offers an account of the "soft coup" of 1997, in which the Kemalist military-bureaucratic establishment overthrew the democratically elected coalition government, which was led by the pro-Islamic Refah party. He argues that the soft coup plunged Turkey into a renewed legitimacy crisis which can only be resolved by the liberalization of the political system. The book ends with a discussion of the most recent election and its implications for Turkey and the Muslim world.

Yavuz argues that Islamic social movements can be important agents for promoting a democratic and pluralistic society, and that the Turkish example holds long term promise for the rest of the Muslim world. Based on extensive fieldwork and interviews, this work offers a sophisticated new understanding of the role of political Islam in one of the world's most strategically important countries.

M. Hakan Yavuz is an associate professor of political science at the University of Utah. Currently, he is researching transnational Islamic networks in Central Asia and Turkey; the role of Islam in state-building and nationalism; and ethno-religious conflict management.

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John Goodwin (1594-1665) was one of the most prolific and controversial writers of the English Revolution; his career illustrates some of the most important intellectual developments of the seventeenth century. Educated at Queens' College, Cambridge, he became vicar of a flagship Puritan parish in the City of London. During the 1640s, he wrote in defence of the civil war, the army revolt, Pride's Purge, and the regicide, only to turn against Cromwell in 1657. Finally, repudiating religious uniformity, he became one of England's leading tolerationists. This richly contextualised study, the first modern intellectual biography of Goodwin, explores the whole range of writings produced by him and his critics. Amongst much else, it shows that far from being a maverick individualist, Goodwin enjoyed a wide readership, pastored one of the London's largest Independent congregations and was well connected to various networks. Hated and admired by Anglicans, Presbyterians and Levellers, he provides us with a new perspective on contemporaries like Richard Baxter and John Milton. It will be of special interest to students of Puritanism, the English Revolution, and early modern intellectual history. JOHN COFFEY is Reader in Early Modern History at the University of Leicester.

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From Norman times to the time of the Dreadnought. The book focuses totally on the development of the British Battle fleet, following it from war to war, helped along by colour plates, photographs and line-drawings of ships and their designs. For people interested in the creation of the British Battle Fleets and the pre-World War One status of the navies, this is the book for them.

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A concise overview of Spanish America during the colonial era (1492-1825), this study attempts a synthesis of Iberian and Latin American historical narratives within the context of world history. Spanish civilization was transferred to the Americas as Spain imposed its medieval Catholic culture upon the Americas, successfully replacing the elite cultures of the Aztecs, Mayans, and Incas. Iberian culture became indigenous by way of cross-culturalization, and Creole elites found independence inevitable once their way of life became defined by American circumstances.

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The official history of Australia’s involvement in the Second World War represents one of the longest and largest historical endeavours that Australia has ever seen. The enterprise began in January 1943 with the appointment of Gavin Long as General Editor. The 22 volumes, written by 14 authors, were published by the Memorial over a 25-year period between 1952 and 1977.
This is the second of two volumes on political events in Australia during the 1939–45 War. The narrative in this volume extends from the entry of Japan into the war until the surrender in August 1945. Thus it covers the period when Australia stood in greatest danger and when the Australian war effort reached its peak.
During all except the last few months of this period John Curtin was Prime Minister of Australia, and, in large part, the history is a record of his wartime administration and provides the background for the study of his leadership in crisis.
During this period, too, the United States of America became an ally and American forces were based in Australia. Besides dealing with the immediate problems arising from these facts, the Australian Government also found itself faced with the special difficulty of being one of the smaller nations in a global war for which the strategy was determined by three great powers, and in which the allocation of forces and materials was decided by inter-Allied bodies on which Australia was not directly represented.
At the same time there were domestic, political, social and industral problems at home. The study of a nation attempting to mobilise a total war effort both to ensure its own survival and to contribute to a common cause reveals both sources of strength and causes of weakness.

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In this tragic and powerful story, the two Opium Wars of 1839-1842 and 1856-1860 between Britain and China are recounted for the first time through the eyes of the Chinese as well as the Imperial West. Opium entered China during the Middle Ages when Arab traders brought it into China for medicinal purposes. As it took hold as a recreational drug, opium wrought havoc on Chinese society. By the early nineteenth century, 90 percent of the Emperor’s court and the majority of the army were opium addicts.
Britain was also a nation addicted-to tea, grown in China, and paid for with profits made from the opium trade. When China tried to ban the use of the drug and bar its Western smugglers from it gates, England decided to fight to keep open China’s ports for its importation. England, the superpower of its time, managed to do so in two wars, resulting in a drug-induced devastation of the Chinese people that would last 150 years.
In this page-turning, dramatic and colorful history, The Opium Wars responds to past, biased Western accounts by representing the neglected Chinese version of the story and showing how the wars stand as one of the monumental clashes between the cultures of East and West.

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During the Middle Ages, castles and other fortified buildings were a common feature of the European landscape. As central powers rose and fell, the insecurity of the time inspired a revival of fortification techniques first introduced in the Roman Empire. Despite limitations in construction techniques and manpower, medieval fortifications were continuously adapted to meet new political circumstances and weapons technology. Here is an illustrated guide to the architecture of medieval fortifications, from the first castles to the fortified cities of the fifteenth and sixteenth centuries. In hundreds of detailed and thoroughly researched pen-and-ink drawings, artist Jean-Denis G.G. Lepage introduces the reader to a heterogeneous group of buildings whose unique characteristics show the development and diversity of European medieval military architecture. Each drawing is accompanied by detailed text describing types of buildings (e.g., moat-and-bailey castles), built-in defenses (arrow splits, pepper-pot towers), and particular castles and cities (the Mont-Saint-Michel, the city of Jerusalem). Elements of medieval warfare and weaponry are also covered in drawings and text

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The scope of the encyclopedia is extensive. It contains 920 alphabetically arranged articles, beginning with Abortionand ending with Zyklon B.Entries range in length from approximately one to seven pages. Articles are signed and include cross-references. A bibliography concludes each entry. Contributors are primarily academics from Europe and North America. As demonstrated by the "Systematic Outline of Contents," found in volume 5, entries fall under 15 broad categories, including "Concepts and Ideas," "Law, Justice, and Crime," "Philosophy and Intellectual Life," and "Places." A significant portion of the encyclopedia is dedicated to topics related to war and international relations (Cold war, European Union, World War I, World War II); political history (Russian Revolution of 1917); and economic history (Capitalism). The work also contains biographies of major historical figures primarily in the areas of art and culture (Orwell, George) and political history (Gorbachev, Mikhail).

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The ways of life of four great ancient civilizations-- Egyptian, Greek, Roman, and Celtic--are illuminated here through their foodways. As these cultures moved toward settled agriculture, a time of experimentation and learning began. Cities emerged, and with them consumer societies that needed to be supplied. Food Culture in the Ancient World draws on writings of classical authors such as Petronius, Galen, and Cato, as well as on archeological findings to present intimate insight into ancient peoples. This volume will be indispensable as it complements classical history, cultural, and literature studies at the high school and college levels and will also inform the general reader. The book begins with an overview of the civilizations and their agricultural practices and trade. A full discussion of available foodstuffs describes the discovery, emergence, usage, and appraisals of a host of ingredients. A subsequent chapter covers food by civilization. Chapters on food preparation, the food professions, and eating habits pre a fascinating look at the social structure, with slaves and women preparing and serving food. Accounts of the gatherings of slaves and freedmen in taverns, inns, and bars and the notorious banquet, symposium, feast, and convivium of the elite are particularly intriguing and crucial to understanding male society. Other aspects of ancient life brought to life for the reader include food for soldiers, food in religious and funerary practices, and concepts of diet and nutrition. Many Classical recipes are interspersed with the text, along with illustrations.

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The Encyclopedia of Food and Culture is all about food: a single authoritative source about the most essential element of daily life. Here you will find articles by food historians, anthropologists, chefs and bakers, nutritionists and dieticians, farmers, agronomists and horticulturists, food stylists, and specialists in the culinary arts. In developing the encyclopedia, the editors took special care to make the content interesting and the organization useful for those who want to learn about a particular topic, to make the text enjoyable for those who simply want to explore the wide and wonderful world of food, and to provide sufficient authority and depth for researchers. If this Encyclopedia does not tell you everything you need to know about food, it will show you where to find it.

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It was the most expensive bottle of wine ever sold.

In 1985, at a heated auction by Christie’s of London, a 1787 bottle of Château Lafite Bordeaux—one of a cache of bottles unearthed in a bricked-up Paris cellar and supposedly owned by Thomas Jefferson—went for $156,000 to a member of the Forbes family. The discoverer of the bottle was pop-band manager turned wine collector Hardy Rodenstock, who had a knack for finding extremely old and exquisite wines. But rumors about the bottle soon arose. Why wouldn’t Rodenstock reveal the exact location where it had been found? Was it part of a smuggled Nazi hoard? Or did his reticence conceal an even darker secret?

It would take more than two decades for those questions to be answered and involve a gallery of intriguing players—among them Michael Broadbent, the bicycle-riding British auctioneer who speaks of wines as if they are women and staked his reputation on the record-setting sale; Serena Sutcliffe, Broadbent’s elegant archrival, whose palate is covered by a hefty insurance policy; and Bill Koch, the extravagant Florida tycoon bent on exposing the truth about Rodenstock.

Pursuing the story from Monticello to London to Zurich to Munich and beyond, Benjamin Wallace also offers a mesmerizing history of wine, complete with vivid accounts of subterranean European laboratories where old vintages are dated and of Jefferson’s colorful, wine-soaked days in France, where he literally drank up the culture.

Suspenseful, witty, and thrillingly strange, The Billionaire’s Vinegar is the vintage tale of what could be the most elaborate con since the Hitler diaries. It is also the debut of an exceptionally powerful new voice in narrative non-fiction.

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In this sumptuous exploration of food images in European and American painting from the early Renaissance to the present, Kenneth Bendiner sees food painting as a separate classification of art with its own history. He reconsiders famous works by the likes of Brueghel, Rembrandt, Chardin, Manet and Warhol, and intriguing paintings by lesser-known artists, such as Adriaen Coorte and Peter Blume. The book underlines the central importance of 16th-century innovations in food subjects, and the great influence of 17th-century Dutch food paintings in the development of food imagery.

Kenneth Bendiner shows how myth, religion, medical theories and traditional social privileges can determine the meaning of food imagery. He covers aphrodisiacs, bottled water, menus, antisocial eating scenes, dogs in the dining room and many other visual representations relating to food. He also deals with images of food that are purely symbolic, the sexual references of surrealist food art and food as a marginal element in allegories. He illustrates the optimistic, human-centered, Renaissance spirit of food, and the way abundance, success and fulfillment pervade this art.

Drawing together two pleasurable and engrossing subjects-eating and handsome paintings-Bendiner offers up a tempting and irresistible feast of facts and images. Those who want to learn about the history of food, as recorded in images, will find the book rewarding. And those who wonder what Brueghel's peasants are eating or why Chardin decorated a brioche with an orange blossom will find their understanding of art history enriched.

Kenneth Bendiner is professor of art history at the University of Wisconsin-Milwaukee and is the author of An Introduction to Victorian Painting (1985) and The Art of Ford Madox Brown (1998).

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Amulets are ornaments believed to endow the wearer by magical means with the properties they represent. They were first made in Egypt as early as 4000 BC and were essential adornments for both the living and the dead. Crafted from gold and silver, semiprecious stones, and less valuable materials, they are fine examples of Egyptian art as well as a vital source of evidence for religious beliefs. In this book, Carol Andrews offers the first comprehensive account of the types of amulets made, their symbolism, and their protective powers. An amuletic foot could be worn to ensure fleetness of foot, a hand for dexterity. The desert-dwelling hare symbolized keenness of the senses, and the hedgehog, which hibernated and survived outside the fertile valley, held connotations of rebirth and triumph over death itself. The ubiquitous amulet in the shape of the dung beetle, known as a scarab, was symbolic of new life. Amulets in the image of powerful gods would be worn for protection, and malevolent creatures, like the male hippopotamus, would be worn to ward off the evil they represented. Both a reference book and an informative account of Egyptian magical belief, this is the most complete survey of the subject to date.

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Gods and Pharoahs, priests and ordinary folk, plants, animals and other elements of ancient Egyptian life appear in images derived from state occasions, battles, funerary customs and domestic scenes. Reproduced from murals, pottery, jewelery and other sources, this collection features 371 black and white illustrations, plus four pages of color designs. Dover "Electronic Design" series includes: permission-free illustrations and designs for art, craft, business and educational use; hundreds of designs scanned at 600 dpi and saved in the most popular formats; and it can be used for "Mac" and "Windows". Each set contains CD-ROM and book with every image on the CD printed large for easy reference or direct use.

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  • 146 KB
  • 13 gru 18 15:43
The period following the Mexican Revolution was characterized by unprecedented artistic experimentation. Seeking to express the revolution's heterogeneous social and political aims, which were in a continuous state of redefinition, architects, artists, writers, and intellectuals created distinctive, sometimes idiosyncratic theories and works.

Luis E. Carranza examines the interdependence of modern architecture in Mexico and the pressing sociopolitical and ideological issues of this period, as well as the interchanges between post-revolutionary architects and the literary, philosophical, and artistic avant-gardes. Organizing his book around chronological case studies that show how architectural theory and production reflected various understandings of the revolution's significance, Carranza focuses on architecture and its relationship to the philosophical and pedagogic requirements of the muralist movement, the development of the avant-garde in Mexico and its notions of the Mexican city, the use of pre-Hispanic architectural forms to address indigenous peoples, the development of a socially oriented architectural functionalism, and the monumentalization of the revolution itself. In addition, the book also covers important architects and artists who have been marginally discussed within architectural and art historiography.

Richly illustrated, Architecture as Revolution is one of the first books in English to present a social and cultural history of early twentieth-century Mexican architecture.

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  • 298 KB
  • 13 gru 18 15:43
"Ancient Natural History" surveys the ways in which people in the ancient world thought about nature, particularly animals and plants. It looks at those people whose wider views are known, so that we can see their natural history in context. As a large number of readers are aware of the importance of Greek "science" in later periods of European history, this book is designed to show how such doctrines arose in ancient society.
Ancient natural history was the gathering and presentation of "historiae," items worthy of note by the philosopher, popularizer or marvel-monger. These "histories" were natural because they were part of the physical world. The book examines the relationship between the physical world, the gods, Greek philosophy and the purposes of those who expressed such different notions about "nature." Attention is given to Aristotle's animals and Theophrastus's plants.
"Histories" worthy of note most often came from distant places, and Strabo's geography is taken as illustrative of the principles of the book. Pliny's "Natural History" is examined in some detail. A major theme of the book is how natural history was treated differently by different societies: the Greeks, the Romans, Jews and Christians.

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